Winter Spiced Rhubarb Jam

We spice things up for Christmas by adding festive flavours to this beautiful winter jam. Find notes of vanilla, ginger and cardamom.

  Jar Contains: 350g

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Rhubarb 47%, Sugar, Redcurrant Juice 2%, Rhubarb Concentrate 1%, Spices, Gelling Agent: Fruit Pectin, Vanilla, Prepared with 50g of Fruit per 100g & Total Sugar content 60g per 100g
Energy (KJ) 1049 Energy (Kcal) 250 Carbohydrate (g) 64 of which sugars 60 Fibre (g) 0.5 Protein (g) 0.2

Based on typical values per 100g