traditional recipe
-
Traditional Recipe
Strawberry Jam
Made with a mixture of sweet strawberries. This jam is sweet, fragrant and well balanced.
-
Traditional Recipe
Rhubarb and Ginger Jam
Our Rhubarb and Ginger Jam stays true to the glorious texture of stewed rhubarb.
-
Traditional Recipe
Raspberry Jam
Delicate raspberries are gently cooked with sugar to create this delicious rich conserve.
-
Traditional Recipe
Gooseberry Jam
It longs for sugar for balance. Ours is cooked gently and allowed to turn ruby red colour in the pot.
-
Traditional Recipe
Blackcurrant Jam
Packed with vitamin C, blackcurrants have a sweet-sharp taste ideal for jams and jellies.
-
Traditional Recipe
Blackberry Jam
One of the first jams we ever made, foraging the local hedgerows for autumn’s bounty.
-
Traditional Recipe
Lemon Curd
A delicious lemon curd made with Irish butter, Lemon Juice and Free Range Eggs.
-
Traditional Recipe
Fig Jam
Our Fig preserve is packed with juicy Figs and is only available here online!