traditional recipe
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Traditional Recipe Strawberry Jam
Made with a mixture of sweet strawberries. This jam is sweet, fragrant and well balanced.
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Traditional Recipe Rhubarb and Ginger Jam
Our Rhubarb and Ginger Jam stays true to the glorious texture of stewed rhubarb.
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Traditional Recipe Raspberry Jam
Delicate raspberries are gently cooked with sugar to create this delicious rich conserve.
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Traditional Recipe Gooseberry Jam
It longs for sugar for balance. Ours is cooked gently and allowed to turn ruby red colour in the pot.
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Traditional Recipe Blackcurrant Jam
Packed with vitamin C, blackcurrants have a sweet-sharp taste ideal for jams and jellies.
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Traditional Recipe Blackberry Jam One of the first jams we ever made, foraging the local hedgerows for autumn’s bounty.
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Traditional Recipe Lemon Curd A delicious lemon curd made with Irish butter, Lemon Juice and Free Range Eggs.
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Traditional Recipe Fig Jam
Our Fig preserve is packed with juicy Figs and is only available here online!