Made with a mixture of sweet strawberries. This jam is sweet, fragrant and well balanced.

Our Rhubarb and Ginger Jam stays true to the glorious texture of stewed rhubarb.

Delicate raspberries are gently cooked with sugar to create this delicious rich conserve.

This preserve offers the sweet, floral and creamy taste of mango matched with fruity passionfruit.

A fantastic addition to morning granola, add to a jus or use when baking. 

Apricots have a particular warming flavour and a fantastic floral aroma, a velvety texture this conserve has many uses.

It longs for sugar for balance. Ours is cooked gently and allowed to turn ruby red colour in the pot.

Packed with vitamin C, blackcurrants have a sweet-sharp taste ideal for jams and jellies.